Coconut Lime Ice Cream

by GourmetBend
Coconut Lime Ice Cream

A tropical and refreshing ice cream made with coconut milk and lime, perfect for a burst of exotic flavors.

Ingredients:

  • 🥥 1 3/4 cups (400 ml) coconut milk
  • 🍬 1/2 cup (100 g) sugar
  • 🍋 2 tbsp fresh lime juice
  • 🍋 1 tbsp lime zest

Directions:

🥥 Prepare the base:

  1. In a bowl, whisk together 🥥 coconut milk, 🍬 sugar, 🍋 lime juice, and 🍋 lime zest until the sugar is fully dissolved.

🍨 Churn the ice cream:

  1. Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions until smooth and creamy.

🌟 Serve:

  1. Scoop into bowls and garnish with extra 🍋 lime zest and toasted 🥥 coconut flakes for a tropical touch.

Nutritional Information:

⏰ Prep Time: 10 minutes
⏱️ Churning Time: 20 minutes
🔥 Calories: Approximately 170 kcal per serving
🍽️ Servings: 4

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