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A delightful no-bake dessert, this Chocolate Salami combines rich chocolate with crunchy pistachios and hazelnuts. Perfect for sharing at parties or enjoying as an indulgent treat!
📝 Ingredients:
(Serves 6)
- 🥚 4 egg yolks
- 🍬 125 g brown sugar
- 🌰 20 hazelnuts
- 🥜 20 pistachios
- 🧈 125 g melted butter
- 🍫 100 g cocoa powder
- 🍬 3 tablespoons powdered sugar
📋 Directions:
- 🥄 Prepare the Base:
- In a large mixing bowl, whisk the egg yolks and brown sugar together until the mixture becomes pale and creamy.
- 🧈 Incorporate Butter and Cocoa:
- Stir in the melted butter, followed by the cocoa powder. Mix until smooth and well combined.
- 🌰 Add the Nuts:
- Gently fold in the hazelnuts and pistachios, ensuring they are evenly distributed throughout the mixture.
- 🍫 Shape the Salami:
- Transfer the mixture onto a piece of plastic wrap. Shape it into a log or “salami” and wrap it tightly in the plastic wrap.
- ❄️ Chill:
- Refrigerate the chocolate salami for at least 4 hours, or until firm.
- 🍬 Coat and Serve:
- Remove the salami from the plastic wrap and roll it in powdered sugar to give it the appearance of a traditional salami.
- Slice into thin rounds and serve. Enjoy!
📊 Nutritional Information:
- ⏰ Prep Time: 15 minutes
- ❄️ Chilling Time: 4 hours
- ⏳ Total Time: 4 hours 15 minutes
- 🍽️ Servings: 6
- 🔥 Calories: Very high
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