Chocolate Salami with Nuts

by GourmetBend
Chocolate Salami with Nuts

A delightful no-bake dessert, this Chocolate Salami combines rich chocolate with crunchy pistachios and hazelnuts. Perfect for sharing at parties or enjoying as an indulgent treat!


📝 Ingredients:
(Serves 6)

  • 🥚 4 egg yolks
  • 🍬 125 g brown sugar
  • 🌰 20 hazelnuts
  • 🥜 20 pistachios
  • 🧈 125 g melted butter
  • 🍫 100 g cocoa powder
  • 🍬 3 tablespoons powdered sugar

📋 Directions:

  1. 🥄 Prepare the Base:
    • In a large mixing bowl, whisk the egg yolks and brown sugar together until the mixture becomes pale and creamy.
  2. 🧈 Incorporate Butter and Cocoa:
    • Stir in the melted butter, followed by the cocoa powder. Mix until smooth and well combined.
  3. 🌰 Add the Nuts:
    • Gently fold in the hazelnuts and pistachios, ensuring they are evenly distributed throughout the mixture.
  4. 🍫 Shape the Salami:
    • Transfer the mixture onto a piece of plastic wrap. Shape it into a log or “salami” and wrap it tightly in the plastic wrap.
  5. ❄️ Chill:
    • Refrigerate the chocolate salami for at least 4 hours, or until firm.
  6. 🍬 Coat and Serve:
    • Remove the salami from the plastic wrap and roll it in powdered sugar to give it the appearance of a traditional salami.
    • Slice into thin rounds and serve. Enjoy!

📊 Nutritional Information:

  • ⏰ Prep Time: 15 minutes
  • ❄️ Chilling Time: 4 hours
  • ⏳ Total Time: 4 hours 15 minutes
  • 🍽️ Servings: 6
  • 🔥 Calories: Very high

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Variety of elegant desserts and cakes, including a frosted cake, colorful macarons, delicate pastries, and gourmet cupcakes on a marble countertop, captured with soft natural lighting